Happy Friday my friends! For today’s friday fun, the inspiration to-go photo is actually a picture of my wallet. I am loving this texture for a custom bride of mine. How great would that be on an invite? The pin of the week is this brilliant idea of packing a salad in a jar in layers for lunch at work. Since we all pack our lunches and eat together at the studio each day, we were all pretty excited about this one. And lastly I have mastered the soaked oats, I now want to try my hand at soaked GRoats…anyone try these yet? Very excited about it. Have a great weekend!!
I have been really excited about making fun, no-sugar, no-bake desserts. Here are a few of my favorites to try…
Something I learned to make from my father is this Labneh Dip. Labneh is essentially a strained yogurt cheese and can be found at many markets these days, as well as middle eastern markets. This dip is always a crowd pleaser with kids and adults alike, and its the perfect dish for entertaining.
Middle Eastern Labneh Dip
You Will Need
3 cups Labneh (can be made with greek yogurt as well)
1 large clove of garlic, minced
2 tablespoons of extra virgin olive oil
4 tablespoons of za’atar
1 tablespoon garlic powder
1 teaspoon sea salt
2 green onions, entire onion sliced
3 Persian cucumbers, diced
1 cup cherry tomatoes quartered
1 handful of lemon basil for serving
Fresh Middle Eastern flat bread
What to Do
In a large bowl combine Labneh, garlic, olive oil, za’atar, garlic powder and salt until well combined. Add onions, cucumbers & tomatoes and stir well. once combined you can serve immediately with lemon basil and flat bread, or keep in the fridge until read to serve. Enjoy!!
Happy Friday my friends! This weeks inspiration t0-go image is from our trip to Cape Cod last week. We picked up a basket of just picked blueberries from a small stand on the side of the road and enjoyed them together in the sun on the warm sand…perfection!!
I have been searching for some fun new ideas for breakfast. If I can make them ahead of time even better…here are some of my favorites I am dying to try.
How is it another week has flown by!? I snapped this pic of these gorgeous succulents in my backyard. Loving them right now. I am also lusting after this table with a built in drink trough…sigh!!
We are huge fans of date bites in our house. But I was looking for something a little different to make, just to mix it up. I am LOVING these alternatives. Can’t wait to try them out!
Happy Friday my friends! Here is a little Friday fun for you. The inspiration to-go is the view I captured last weekend from the fabulous Pelican Hill Resort. My favorite pin of the week is this fabulous pink bike seat. And the recipe to try is this indulgent Baked Fontina with herbs and garlic! Let me know if you give it a try!
Here is this weeks Friday Fun post. Hope you have a most marvelous weekend friends!
Happy Friday! Loving these copper mugs in my bar right now. They hint at that rose gold tone I am obsessed with lately. Flamingos are on my mind as well and I can’t wait to make creamy avocado hummus.