March 21, 2014

Inspiration to-go {cowgirl creamery}

As I prepare for a trip to San Francisco, I leave you with this bit of visual deliciousness from my last trip to the Ferry Building. Thank you Cowgirl creamery for being, well...READ MORE

March 20, 2014

How to {Bachelorette Party Wine Weekend}

I love the idea of a bachelorette party wine weekend, or even for a girls weekend. Wine tasting always adds an element of fun, and with so many great wine regions in California, why not right!? Here are a few simple steps to get your party...READ MORE

March 19, 2014

5 Ways to Create a Memorable Charcuterie

My all time favorite thing to serve while entertaining is a charcuterie plate. I am constantly trying to create something new and exciting, so here are a few of my latest ideas. This is perfect for any party, gathering, or on a large scale it would be divine for a wedding. photo via The Avid Eater  // Photographer  Nicole Franzen  //  Food Stylist Lauren...READ MORE

March 18, 2014

In the Kitchen {hydrating ice tea latte}

This is my new afternoon pick me up. The aromas from the Paromi coconut almond tea are so amazing I promise you. Simply make your tea. Chill. Then add 1/4 cup Harmless Harvest coconut water and your milk of choice (half and half, almond milk). Serve over ice and enjoy. Best...READ MORE

March 17, 2014

Mom Monday {Quick food tip 102}

Here is my second installment of quick tips on how to get your kids to eat the good stuff. Tip 102, cook together. Piper gets so excited to cook with me now. No matter what I am making, she wants to help. And I promise you it tastes so much better to them if they help make it. She has been obsessing over ice cream lately, so we made no sugar, vitamix ice cream together. Ingredients: frozen coconut milk and frozen bananas. That's it!!...READ MORE